FOR IMMEDIATE RELEASE

THE GOOD STEER CELEBRATES “50 GOOD YEARS”
AND ASKS PUBLIC TO ADD TO THEIR MENU

Community Invited to Suggest New and Innovative Menu Items to the Good Steer’s famed Menu

Lake Grove, NY, December xx, 2006 – The Good Steer is celebrating its 50th birthday this year … and has invited the community to suggest new and innovative menu items to their already celebrated menu. As part of its 50th Anniversary Celebration, the Long Island community is encouraged to nominate a recipe to the Good Steer menu in the “What Would Be Good” Menu Contest!

The lucky winner of the “What Would Be Good” Menu Contest will receive their recipe added to Good Steer’s menu, a write-up and photo in the Times Beacon Record Newspapers and a “Good Gift”.

The Good Steer “What Would Be Good” promotion will run from January 2007 to June 4th 2007. The community can nominate a recipe or menu suggestion by sending a letter, recipe and photo of the finished product if possible to, “Add to Our Menu”, 585 Stewart Avenue, Suite 430, Garden City, NY 11530 before June 4th 2007.

“We’re thrilled to be celebrating 50 years in business here on Long Island, and want to give the community a chance to add their favorite dish to our legendary menu,” says Robert McCarroll, owner and manager of the family-owned restaurant which first opened its doors on February 14, 1957.

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